Hazelnuts and Apricots

Apricots are a rich source of vtamin A which is essential for healthy skin and a strong immune system.


Serves 2
adults
247
Kcals
per serving

1 Mins
prep

0 Mins
cooking

Recipe
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Ingredients

10 dried apricots   (90g)
Blanched hazelnuts  (50g)

Method

  1. Serve the apricots with hazelnuts.
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Nutritional information per serving

247kCal, 1032kJ
5.7g
16.2g
1.2g
21.1g
20.6g
5.1g
27mg

© The Vegetarian Society