Oatcakes with Almond Butter

Nut butters are useful way of getting a little protein into the diet and also provide a rich source of B vitamins that help to convert food into energy.


Serves 2
adults
229
Kcals
per serving

3 Mins
prep

0 Mins
cooking

Recipe
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Ingredients

4 small oatcakes   (40g)
2 heaped tbsp almond butter  (50g)

Method

  1. Spread each oatcake with almond butter and serve.
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Nutritional information per serving

229kCal, 962kJ
6.4g
15.4g
3.5g
19.3g
0.6g
0.5g
250mg

© The Vegetarian Society