Peanut Butter with Pumpkin and Oat Crispbreads

Peanut butter is a highly nutritious food offering B vitamins and magnesium. It's also a useful source of iron.


Serves 2
adults
226
Kcals
per serving

2 Mins
prep

0 Mins
cooking

Recipe
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Ingredients

4 pumpkin and oat crispbreads   (48g)
2 heaped tbsp peanut butter  (50g)

Method

  1. Serve the crispbreads with peanut butter.
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Nutritional information per serving

226kCal, 943kJ
8.5g
13.4g
2.4g
18.9g
1.9g
2g
146mg

© The Vegetarian Society